Tuna Sandwich, Gluten-Free

I never post lunch recipes, but Will came home for lunch one day this week and I randomly created a delicious waldorf-like tuna salad.

Tuna Salad:
2 cans of Costco's Kirkland Signature Solid White Albacore (a recommendation from Aunt Darlene)
1 Granny Smith Apple, diced
1 cup of red grapes, sliced in half
Mayonnaise to your liking, I used about two large spoonfuls

Mix well and add to your favorite toasted Gluten-Free bread, I used Udi's. I must say, for a few moments forgot that I was gluten-free.

*This is not an egg-free recipe. The mayonnaise and bread have egg. However, if you would like to make a similar version you can use vegan mayonaise and gluten-free bread that does not have egg.